Croatia, at the heart of Europe, at the heart of the Mediterranean. Adriatic sea and our Saints Hills’ vineyards are but a stone’s throw away from Dubrovnik, and two from Diocletian’s Palace in Split and Vespasian’s Amphitheater in Pula.
Here we celebrate the sea and sun, Dalmatia and Istria, Bora and Scirocco, stone and vine.

And through this little window in our house, amid the Dingač vineyards, you can see the millennial path of the holy liquid wine, from the Greek amphorae that carried it through the canal, to the wooden trabaccoli that carried it to Split. Following a path on both sides of the Pelješac peninsula, all the way to Istria, we outlined in search of perfection.

Nature was more than kind to us: birthplaces of our wines offer outstanding conditions for viticulture, at the same time being one of the most beautiful places on Earth. We are obliged to give back through winemaking, constant learning, and searching for perfection.

Plavac Mali is the most significant and the most planted indigenous Croatian red variety. Our reds are all Plavac wines. Itis characterized by small yields, dark color, and specific aromas of red fruit and plum. It gives the best results if grown on the southern slopes by the sea like Dingač, Postup, or similar positions.
Itis one of the symbols of Dalmatia, who wouldn’t be complete without it.

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